เมษา — APRIL THAI & HERITAGE

Maysa Thai Restaurant, Balmain

A little place on Darling Street.

Maysa — เมษา — means "April" in Thai, Thailand's warmest and most joyful month, as the Thai New Year. So it's the spirit behind everything we do. In Balmain, we present casual fine Thai food and hospitality — a piece of home: crafted and refined with creativity and care, balancing bold taste with the natural benefits of Thai ingredients, because you deserve the meal that loves you back.

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Eat Together

Casual Dining | Eat & Drink | Terrace Seating

Imagine balmy nights, rich spices, and savoring authentic Thai flavors

Make a Reservation

"Spirit of April, inspired by our Thai roots."

Maysa Thai ‍ ‍@maysa.balmain | @maysa.wollicreek

Close-up of elegant appetizer with a creamy topping, garnished with orange fish roe, microgreens, and edible flowers, served on a crispy base.

CRAFTED IN THE KITCHEN

Inspired by Thai cuisine and heritage, our menu is crafted with a touch of nostalgia, drawing on childhood memories and generations of old recipes. We also believe that Thai food is a treasure trove of natural health benefits, offering nourishment for both body and soul.

Presentation of a Vietnamese steamed fish wrapped in banana leaves, topped with herbs and vegetables, served with a side of white rice and a cocktail garnished with lime and cherry.

FOOD & DRINK

We are dedicated to perfectly pairing food and drink. Our carefully curated wine list, creative cocktails, and mocktails are designed to complement and enhance your dining experience.

A bartender or server holding a glass of orange-colored cocktail with ice and orange slices, smiling in a bar or restaurant setting.

VIBE & SERVICE

Casual Dining | Eat & Drink | Terrace Seating
Our team is dedicated to providing with a friendly and enjoyable dining experience.

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  • Close-up of a plated seafood dish featuring oysters topped with greens and garnish on a bed of ice.
  • Close-up of a person holding a Chinese steamed bun stuffed with shredded meat, on a green plate with sprinkled crushed peanuts and cilantro, with a bowl of dipping sauce and a large bowl of stir-fried vegetables in the background.
  • Two decorative appetizers with chick-shaped toppings, served with dipping sauce on a dark plate, next to a bowl of rice and a glass of light-colored beverage garnished with a purple flower, on a wooden table.
  • Person holding a skewer of glazed meat or chicken with sauce, served on a white rectangular plate, with a side dish of chopped vegetables, herbs, and chili peppers on a white round plate.
  • A plate of Thai pineapple fried rice garnished with lime, cucumber slices, and pineapple leaves, accompanied by a small bowl of sauce.
  • A bowl of Asian noodle dish with sliced grilled chicken, bean sprouts, chopped green onions, crushed peanuts, lime wedge on top, and chopsticks next to the bowl.
  • A hand garnishing a gourmet appetizer with microgreens on a white plate.

Visit Us

358 Darling St, Balmain NSW 2041

0466 874 888 eat@maysabalmain.com.au

Hours

Tuesday - Saturday 5 pm -10 pm