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Savor The Thai Flavor

Starter - small - bite

Hoi Nang Rom | หอยนางรมทรงเครื่อง   Freshly shucked Sydney  oyster, dressed Prikpao, Cha Om, green Nam Jim, finger lime    6.5ea

Miang Kham | เมี่ยงคำ   V available betel leaf, Australian tiger prawn, roasted coconut, ginger, lime, chili, Miang sauce  6.5ea 

Khao Tang Nha Tang    | ข้าวตังหน้าตั้งปู    Blue swimmer crab & coconut meat dip, rice cracker, roe  8ea

Jee Hoi Shell    |  จี่หอยเชลล์    chargrilled Hokkaido scallop, Prik Khing dressing, pork floss (2pc) 18

Goi Pla Dip | ก้อยปลาดิบ                                                          Hiramasa King fish, sea grape, asian herbs, smoked ground rice, spicy Nam Jim cream sauce  27   

Goong Tod    |  กุ้งทอด วิหกหลงรัง    Australian king prawn coated young rice flakes, kataifi, Magrood Nam Jim (2pc)  24 

Pao Bao Bun  |  เปานึ่ง steamed Bao bun  10 each peking duck  |  smoky eggplant  |  soft shell crab | crispy pork belly |  crispy chicken 

Kanom Jeeb Thai  |   ขนมจีบไทย steamed prawn & chicken dimsim, roe, garlic, sweet soy sauce (4pcs) 18

Saku Sai Pla |   สาคูไส้ปลา  steamed dumpling - wild barramundi (QLD) mixture wrapped with tapioca seeds, crispy garlic, fish floss, chilli  (4pcs)  20 

Gayor Tod  |   กะยอทอด hometown vegetarian spring roll, peanuts in sweet & sour dressing 16

Pla Muk Tod |  ปลาหมึกทอด   fried squid tossed w spices, herbs, smoked chili mayo 24      |     Crispy tofu 18

Gai Yad Sai  |   ไก่ยัดไส้   stuffed chicken wing w Pork & prawn, shitake muchroom, Spicy Nam Jim Gai      18

Skewers  |   ปิ้งย่าง (2pc)  chicken satay ไก่สะเต๊ะ, peanut sauce, Arjard   12                        pork skewer หมูปิ้งสับปะรด, pineapple, Nam jim Jeaw  14 wagyu beef Kholae ฆอและเนื้อแวกิว, pickled, broth  20

Salad & Grill

Sangwa Goong  |   แสร้งว่ากุ้ง  char-grilled Australian king prawns, ginger, asian herbs, crispy tuna floss, Magrood dressing  38

Yum Kha Ped  |  ยำขาเป็ด  twice-cooked duck marlyland salad, lychee, herbs, spicy ginger dressing  35

Pla Lui Suan  |  ปลาลุยสวน  crispy Barramundi (QLD) fillet salad, green apple, peanuts, Asian herbs, chili & lime dressing 40

Larb Issan  |  ลาบอีสานบ้านเฮา  mince chargrilled jumbo quail salad, ground roasted rice, smoked chilli, herbs, fresh vegetables    34   Chicken 28   |   Pork 30   |   Duck 32   |  Wagyu beef 30   |  Tofu & mushroom  27

Yum Neur Yang  |  ยำเนื้อย่าง    char-grilled wagyu beef salad, chili jam dressing  39 grilled chicken  30 |  grilled pork 32

Som Tam Thai  |  ส้มตำไทย  green papaya salad, snake bean, dried shrimp, cherry tomato, peanuts, chilli, garlic      24        soft shell crab  32     |      seafood  32   |      salted egg  29    |   

Abb Pla  |  แอ๊บปลา   Northern Thai char grilled - a parcel banana leave wrapped w marinated wild barramundi (QLD) in Nam Prik geang   38

Curry & Wet

Somrom Talay  |  แกงสมรมทะเล  Samui southern Thai mixed seafood curry, Sator, Thai eggplants, macadamia, bamboo, snake bean, Cha Om, Kaffir lime leaves, chilli, Som Khaek (Malabar tamarind) 42

Mussaman  |  มัสมั่น  Kipfler, peanuts, shallot, rasine                                                                                             Braised wagyu beef  36   |   Braised lamb   38   |  Grilled Chicken 32    |    V & tofu 28

Keaw Wan  |  แกงเขียวหวาน  green curry, young coconut meat, Thai eggplant, chilli, Thai basil                                 Wagyu beef slice 32   |   Braised wagyu beef 36    |    Chicken Maryland  30   |      V & tofu  28    |   Braised duck Maryland, lychee, tomato  36        

Khua Poo Maprawn Aon  |  แกงคั่วปูมะพร้าวอ่อน Eastern Thai curry, Blue swimmer jumbo crab meat, young coconut shoot, coconut meat, coconut water, Cha Om, Kaffir lime leaves  40

Oke Gai |   อุ๊กไก่ (ไก่หลงเมือง) Tai Yai Northern Thai curry (no coconut milk), slow-cooked spatchcock 500g (deboned) in aromatic turmeric Krung gaeng   42

Tom Yum Seafood Hot Pot  |  ต้มยำทะเลหม้อไฟ       45    |     Bowl 35

Fried | Steamed & Sauce

Pla Tod Kamin      |    ปลาทอดขมิ้น                                         deep fried whole turmeric flounder (NZ), five flavour sauce 52

Hat Yai Gai Tod      |    หาดใหญ่ไก่ทอด                                 crispy chicken, tamarind sauce  30

Pharam longsong     |    พระรามลงทรง  steamed greens, peanut satay sauce 24                    chicken 28   |   pork 29   |   wagyu beef 30   |   pork belly 32

Pla Neung Manao      |    ปลานึ่งมะนาว                               steamed snapper fillet (QLD), lime & chilli broth 42

Noodles

Pad Thai  |  ผัดไทย    wok rice noodles, dried shrimp, tofu, peanuts, garlic chive, beansprouts, ground chili, lime, tamarind sauce Grilled king prawn 32  |   prawn 30   |  Grilled Chicken 28   |  Grilled pork 29   |  wagyu beef sliced 30   |    V & Tofu 26    |    crispy pork belly 30   |   Seafood 32

See Ew    |  ผัดซีอิ๊ว                                                                        wok charred flat rice noodles, Chinese broccoli, dark soy sauce                                  Prawn 29  |  Chicken 24   |   Wagyu beef 29  |   Pork 25     |   Seafood  30   |    V & Tofu 24

Kea Moa  | ขี้เมา Spicy wok charred Hokkin noodles, green peppercorn, krachai, chilli, garlic.    Prawn 30  |  Chicken 26  |  Wagyu beef 29  |  V & Tofu 25  |  Pork 26  |   Seafood 32

Khao Soi    |  ข้าวซอย                                                                  Turmeric rice noodle curry, lime, pickled mustard, crispy egg noodles.         Braised wagyu beef 32  |  grilled chicken 30  |  grilled pork 30  | V & tofu 27  | Seafood 32

Boat Noodle soup      |    ก๋วยเตียวเรือเนื้อแวกิว                                                                                                                   an all-time favourite—a classic bowl of rice noodles in a fragrant broth, meatballs, sliced wagyu,  braised wagyu beef, tendon, beansprout, Chiness broccoli   29

WOK | Stir-fried

Kaprao |  กะเพรา spicy mince, holy basil, chili, garlic Wagyu beef 30  |  Chicken 27  |   Pork 28  |   Pork belly 30   |   squid 32  |  Peking duck 32   |   V & tofu 25

Pad Khing  |   ผัดขิง Steamed wild barramundi (QLD) fillet in banana leaf, ginger, fungus mushroom  36 Chicken Maryland 30  |    Wagyu beef 30    |    V & Tofu 27

Kana Moo Grob |   คะน้าหมูกรอบ crispy pork belly, Chinese broccoli, chilli, garlic  32

Med Mamung    |   เม็ดมะม่วง                                                cashew nut, dried chilli, capsicum, chilli jam                  crispy chicken Maryland  30   |   Wagyu beef 32     |    V & Tofu  28

Naam Munhoy   |   นำ้มันหอย wagyu beef sliced, broccoli, shiitake mushroom, oyster sauce 32 Chicken   | V & Tofu 26

Phrik Khing   |   พริกขิง   crispy pork belly, Phrik Khing curry paste, snake bean, fresh chilli  32  crispy chicken Maryland  30  

Normai Farang |  หน่อไม้ฝรั่ง scallop & prawn, Asparagus | snow pea, oyster sauce  36

Prew Wan |  เปรี้ยวหวาน crispy pork belly, pineapple, cucumber, tomato, sweet & sour  32 tempura chicken 27  |  pork lion sliced 28    |  tempura prawn 32  |   V & Tofu 26

Pak Boong Fai Deang |  ผักบุ้งไฟแดง morning glory, chilli, garlic 24 Crispy pork belly  32

Nam Prik Pao    |   น้ำพริกเผาปูนิ่ม                 crispy soft shell crab, chili jam, chilli, Thai basil  36

Rice

Khao Pad       |      ข้าวผัด                                                        Thai fried rice, tomatoes, Chinese broccoli, Naam Pla Phrik  24                                                       Chicken 24   |   Pork 25   |    Wagyu beef 29   |   Prawns 29  | pork belly 30  |  Seafood 32

Khao Pad Poo       |       ข้าวผัดปู                                          Blue swimmer crab meat fried rice, Naam Pla Phrik  30

Khao Pad Sapparod    |       ข้าวผัดสับปรด                           pineapple fried rice, prawns & chicken, cashew nuts, raisin, lime, Naam Pla Phrik 32

Yum Neam Khao Tod       |      ยำแหนมข้าวทอด              crispy red curry rice salad, fermented sour pork, fresh herbs, lettuce 32

Side

Jasmine Rice 5     | Sticky Rice 6 | Coconut Rice 7 | Roti 5ea Beer Battered Potato Chips 14 | Prawn Crackers 9 | Chicken Skin Chips 14

DESSERT

Khao Niew Mamuang       |      ข้าวเหนียวมะม่วง              fresh mango, butterfly pea & coconut sticky rice, mango mousse, coconut syrup 20                             

I-Tim Tod       |      ไอติมทอด                 fried coconut ice cream, Magrood syrup, crumble, pistachio  18

Banana Roti       |      โรตีกล้วยหอม               grilled banana roti, condensed milk, Milo ice cream  19

A scoop  6

Ice cream:    Durian      |      Thai tea    |     Coconut   |     Milo 

Sorbet:    Mango   |    Dragonfruit & Kaffi lime

“When you acknowledge, as you must, that there is no such thing as perfect food, only the idea of it, then the real purpose of striving toward perfection becomes clear: to make people happy, that is what cooking is all about.”
— Chef Thomas Keller